Fried Glass Noodles

mee rebus

mee bandung

laksa goreng

mee goreng basah

mee goreng

fresh noodles

Ingredients : -

4 cups plain flour

1 cup water 1 egg

1 tablespoon ash water (or edible lime water)

ew drops of yellow coloring

Method :

1. Mix above ingredients into a mixing bowl. Knead for about 10 minutes. Dough should not be too soft.

2. Let dough rest for 1 hour.

3. Make into small balls. Roll flat and coat with flour.

4. Put into the pasta machine, the smooth part. Repeat trice.

5. Coat the thin piece into enough flour and put through the noodle cutter on the pasta machine.

6. Mix water with some salt and oil and bring to boil. Pour the noodles into the boiling water for about 5 minutes. Keep stirring to avoid noodles from sticking to each other.

7. Pour noodles into a strainer and wash with running tap water.

8. When cold, rub noodles with oil.

9. Ready to use.

note : credit this recipe to mamafami.fotopages.com

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fried glass noodles